Lucas Islander

Gourmet Oysters with Mignonette Sauce
Gourmet Oysters with Mignonette SauceIngredients: Fresh oysters, shucked Ice, crushed (for serving) Lemon juice Red chili, thinly sliced Fresh parsley, finely chopped Lemon wedges (for garnish) Microgreens (for garnish) For the Mignonette Sauce: 1/4 cup finely chopped shallots 1/2 cup...
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Grilled Lobster with Garlic-Herb Butter
For an island-inspired culinary adventure, try your hand at making Grilled Lobster with Garlic-Herb Butter. This recipe captures the essence of island cuisine, combining the fresh, succulent taste of lobster with aromatic herbs and spices that are sure to tantalize...
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